Cook the Book: Wafu Thanksgiving Dishes
Date: October 27, 2024
Time: 10 AM to 2 pm
Location: IN-PERSON @ Sonoko’s Kitchen Studio in Highland Park, Los Angeles, CA 90042 (address provided upon completion of sign-up)
On the Menu: Shio Koji Roasted Chicken, Fall Vegetables with Miso Yogurt Sauce, Citrus Sunomono, Spinach Tofu Tahini Goma-ae Salada. A homemade miso honey butter with bread and a Wafu dessert will be served with the tasting meal.
Fee: $250 per guest
Date: October 27, 2024
Time: 10 AM to 2 pm
Location: IN-PERSON @ Sonoko’s Kitchen Studio in Highland Park, Los Angeles, CA 90042 (address provided upon completion of sign-up)
On the Menu: Shio Koji Roasted Chicken, Fall Vegetables with Miso Yogurt Sauce, Citrus Sunomono, Spinach Tofu Tahini Goma-ae Salada. A homemade miso honey butter with bread and a Wafu dessert will be served with the tasting meal.
Fee: $250 per guest
Date: October 27, 2024
Time: 10 AM to 2 pm
Location: IN-PERSON @ Sonoko’s Kitchen Studio in Highland Park, Los Angeles, CA 90042 (address provided upon completion of sign-up)
On the Menu: Shio Koji Roasted Chicken, Fall Vegetables with Miso Yogurt Sauce, Citrus Sunomono, Spinach Tofu Tahini Goma-ae Salada. A homemade miso honey butter with bread and a Wafu dessert will be served with the tasting meal.
Fee: $250 per guest